A few years ago, instead of “giving up” chocolate, coffee, and other bare necessities for Lent, I decided start a food blog. You, my friends, are always amazed by the food I prepare, and I wanted to share my cooking tips and recipes with you. As a self-declared foodie, I can’t spend every living minute in my kitchen, and I always enjoy the fruits of other’s cooking labors as well, so occasionally, I'll be posting reviews about my favorite places to eat and other food-related adventures.
Tuesday, March 29, 2011
So I guess I broke Lent
I was having writer's block last week, and I have a few ideas for entries now. I'm just super tired right now. But please stay tuned!
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